BUFFET MENU
We are continually refining our buffet to bring fresh and exciting experiences.
Menu items may vary from time to time — please contact us for details about our current selection.
Fresh oyster
Cooked prawns
Argentinian sweet prawns
Mussels
Steamed crabs
California roll (kingfish / salmon)
Salmon & cream cheese roll
Sashimi bowl
Vegetarian roll
Kingfish / salmon nigiri
Salmon & avo roll
Tempura cup (Yum ship)
Kanifumi (crab stick)
Shumai dumpling
Steaks
Prawns
Scallops
Ramen
Rice noodle
Soup base (Shoyu / Tom Yum)
Add-ons: quail eggs, crab stick, prawns, fish balls
Lamb chops
Stewed wagyu
Coconut yams
Fries
Fried chicken wings
Veggie spring rolls
Veggie fried dumplings
Peking duck
Baked garlic mussels
Stir-fried veggies
Roast veggies
Stir-fried blue crabs
Crispy squids
Chicken & corn soup
Fried rice & White rice
Steamed ginseng chicken soup
Soft serve ice cream (vanilla / Mango)
Tiramisu (classic / mango / strawberry)
Portugese egg tarts
Crème brûlée
Matcha tarts
Chocolate Mousse
Puddings (matcha / coconut / mango)
Chocolate croissants
Cheese board
Seasonal Fruits
Lettuce salad
Potato & egg salad
Tomato & cucumber salad
Weekend Specials
We often offer special items for weekends only, contact us to learn about the current offerings.
DRINKS MENU
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